Sunday, 9 September 2012

Marks & Spencer Wheatgerm Loaf

One of the reasons I make a trip to Marks & Spencer is to pick up a loaf of their Wholemeal High Bran  bread. 

Unfortunately, on my most recent visit, the shelves where High Bran should have been, were empty. Rather than leave with no bread, I decided to grab a Wheatgerm loaf instead. 

M&S Wheatbran bread is a 400g loaf made with Hovis flour and enriched with wheatgerm. It's thinly sliced giving each slice a calorie count of just 50 calories.

Although the slices are small, the texture of this bread is quite dense and chewy which helps make it seem a bit more substantial. It has a slightly nutty taste which personally, I find tastes better when toasted.

You can find M&S Wheatgerm loaf in larger Marks & Spencer Foodhalls.

Suitable for vegetarians.

Nutrition Information per slice: 50 calories, 2.2g protein, 8.1g carbohydrates, 1.0g sugar, 0.7g fat, 0.2g saturates, 1.0g fibre, 0.19g salt.


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